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Carmoisine .

Carmoisine .

Product Details:

  • Taste Neutral
  • Assay 96% minimum
  • Heavy Metal (%) Less than 10 ppm
  • Melting Point 259-261C
  • Physical Form Powder
  • Structural Formula Chemical structure of Carmoisine
  • Water Solubility Soluble in water
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Carmoisine . Price And Quantity

Carmoisine . Product Specifications

  • Synthetic azo dye
  • Easily soluble in water
  • Odorless
  • Azorubine Food Red 3
  • Store in a cool and dry place
  • Dark red crystalline powder
  • Food coloring pharmaceuticals cosmetics
  • Powder form - nearly 100%
  • C20H12N2Na2O7S2
  • Two years if stored properly
  • Carmoisine dark red
  • Powder
  • Chemical structure of Carmoisine
  • 3567-69-9
  • 259-261C
  • Soluble in water
  • Neutral
  • 96% minimum
  • Less than 10 ppm

Product Description

The Carmoisine is often used when the food is heat-treated. It is a synthetic food dye used to give food products their red coloring. It is made from disodium salt. It is synthetic acid dye that contains NN and CC chromophore groups and is in form of red dye. Being soluble in water, Synthetic Carmoisine Food Color comes with melting point of >300 C. Carmoisine is an azo dye. It is very effective and made for industrial uses. 
  • It is made from disodium salt and is widely used in the United Kingdom.
  • It is synthetic acid dye that contains NN and CC chromophore groups. 

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